JUDY Ann Santos has once again proven she’s a queen who can do it all!
From dominating the silver screen to whipping up culinary masterpieces, the iconic actress has added two more feathers to her already fabulous cap.
First up, Judy Ann recently bagged a prestigious acting award for her powerful performance in a heart-wrenching indie film that had audiences reaching for tissues.
Her ability to dive deep into her characters never fails to leave us in awe. Whether she’s playing a fierce mother or a woman fighting for justice, Juday’s acting chops continue to set the bar high.
But wait, there’s more!
Judy Ann has been flexing her skills in the kitchen through her restaurant, Angrydobo, which has become a foodie hotspot.
And just recently, she earned two gold medals in her culinary journey as she graduated Professional Culinary of Arts Program from Asian Culinary Studies
She shared her new accomplishment on Instagram as she was awarded the “batch’s gold medalist.”
“Acting and cooking are my passions. Both allow me to tell stories, whether it’s through a character or a dish,” Juday shared in a recent interview, giving us all the feels.
With her talent, dedication, and heart, Judy Ann Santos continues to be the ultimate icon.
Whether on the big screen or in the kitchen, she proves that passion and hard work can make magic happen. Keep slaying, Queen Juday!
